Cuisines You Have Never Tried But Will Adore Immediately

Written by Robert J. Matthews

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Amaranth is a gluten-free, nutrient-dense grain with an earthy taste.

Amaranth

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Utilize it in cookery or prepare it similarly to rice for a novel and nourishing variation.

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Prepare a visually captivating snack by slicing a star fruit, which possesses a zesty flavor profile imbued with a trace of citrus.

Star Fruit

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Ideal for garnishing desserts and beverages.

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Mango sticky rice is a well-liked Thai delicacy that fuses the lusciousness of ripe mangoes with sticky rice infused with coconut, resulting in a divine confection.

Mango Sticky Rice

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Black rice, which is also referred to as forbidden rice, offers a grainy consistency and a nutty flavor.

Black Rice

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It can be utilized as a foundation for dishes or accompanied by preferred proteins.

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